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Projects and Thesis
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Sponsor
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Meetings
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Publications
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Protocols
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The results of our investigations have given answers to life quality necessities with multiple beneficial - products:
- They avoid environmental and organic contamination using completely natural ingredients.
- They eliminate the use of chemical products which are a real danger for animal and humans consumers.
- They give a beneficial and a quality aggregated value to final products (meat, eggs and other subproducts).
- They maximize productivity and profitability when analysing the relation cost / benefitThey give a beneficial and a quality aggregated value to final products (meat, eggs and other subproducts).
- They facilitate the accomplishment of external commerce requirements made for main world meat and egg importer countries.
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Serotyping of Avibacterium paragallinarum Isolates from Peru
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AMPLIFIED 16S RIBOSOMAL DNA Restriction Analysis for Identification of Avibacterium paragallinarum
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IDENTIFICACION DE CEPAS DE gallibacterium anatis AISLADAS EN EL PERU.
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INTRASPECIES GENETIC VARIABILITY OF Ornithobacterium rhinotracheale IN
COMMERCIAL BIRDS IN PERU.
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Serological evaluation of Actinobacillus suis in pigs of technical nursing in Lima.
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Microwave oven in sterilization of cotton fiber materials.
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